Uzvar is an ancient Ukrainian drink made of mixed dried fruits.
Classic combination is apples, pears and smoked prunes. But of course you can use any fruits that you like. Just avoid the fruits that were soaked in sugar syrup.
Uzvar has natural subtle sweet taste and is pleasant to drink like it is. But feel free to add your favorite sweetener. If you have vegan honey on hand that would be perfect.
Also you can make it spicy by adding cinnamon sticks, star anise and cloves. Spicy Uzvar is the best when served hot.
This time I put some dried dark mulberries in my Uzvar so it has deep color and sweet taste.
Wash your dried fruits if they have dust on them.
Put fruits in a big pot and cover with 3 liters of water. Bring to boil.
Lower the heat and let it simmer covered for 20 minutes.
Switch off the heat and set aside for at least 8 hours or overnight.
Strain the liquid and serve. Can be served hot or cold with your favorite sweetener if desired.
Uzvar (Dried fruits infusion)
Ancient Ukrainian drink made of mixed dried fruits.
- Prep Time: 2 min
- Cook Time: 20 min
- Total Time: 22 minutes
- Yield: 2 liters 1x
- Category: Drink
- Cuisine: Ukrainian
Ingredients
Scale
- 5 C mixed dried fruits (apples, pears, prunes etc.)
- 3 liters water
Instructions
- Wash your dried fruits if they have dust on them.
- Put fruits in a big pot and cover with 3 liters of water. Bring to boil.
- Lower the heat and let it simmer covered for 20 minutes.
- Switch off the heat and set aside for at least 8 hours or overnight.
- Strain the liquid and serve. Can be served hot or cold with your favorite sweetener if desired.
