Black radish cream soup may sound a bit weird but I can assure you it tastes delicious! And if you try it without knowing you won’t ever guess what it is made with. The black radish has amazing detoxifying properties and helps to maintain healthy hair and skin. While it’s better to consume it raw…
Soups
Barley Mushroom Soup with Chickpeas
After making Vegan Deviled Mushrooms I had leftovers of mushrooms and chickpeas. And there’s no better way to incorporate those leftovers than to make my favorite barley mushroom soup. This soup is packed with umami flavors and is so satisfying and nutritious! I like to use different kinds of mushrooms for more depth of the…
Vegan Cheesy Broccoli Soup
Raw Sorrel Soup with Yellow Squash Zoodles
Summers days are perfect for raw cuisine when it’s too hot to eat warm food and you simply feel lazy to cook. My raw sorrel soup with crunchy yellow squash zoodles is so refreshing and makes super fast but full of vitamins, healthy and light meal. The recipe makes two small portions but feel free…
Sexy Zesty Chilled Beetroot Soup
If you find the flavors of raw garlic and ginger attractive then this chilled beetroot soup is exactly what you need. Or if you are Slavic and garlic with beetroot is what you live on. When it’s so hot outside it’s such a pleasure to take out from the fridge the bowl of sexy, zesty,…
Chilled Asparagus Soup with Avocado and Basil
Celebrate the beginning of summer with this chilled asparagus soup! Look at this mug full of green goodness, vitamins and healthy fats! Fresh, yummy and vegan AF! The recipe makes one regular portion but you can divide it into two appetizer-size servings and pour it in fancy glasses. Enjoy and stay healthy!
Roasted Carrot and Red Lentil Soup
Yummy, super creamy, rich and refreshing roasted carrot and red lentil soup. If you like creamy soups you should make it immediately. Adjust the amount of lemon juice according to the sweetness of your carrots. Add some cayenne pepper if you like it on a spicy side. And enjoy it with fresh cilantro or/and crispy…
Chunky Potato Fennel Soup
This potato fennel soup represents my love for pure veggies. I didn’t use any spices or other ingredients that can overpower elegant and sweet taste of fennel. Instead I played with texture and sweet and sour balance. It is chunky, creamy and delicate. Serve this soup with rye seeded bread or croutons and enjoy the…
Creamy spicy butternut squash soup
After one week of munching this light roasted butternut squash soup hits the spot. It is creamy and comforting with a touch of tamarind and Indian spices. I like creamy pumpkin soups. It is perfect base for creative mind. I like to play with different spices and condiments. From light and tangy to rich, creamy, spicy…
Purple cabbage soup
This purple cabbage soup is the most delicious (and gorgeous) way to incorporate more cabbage in your diet. Purple cabbage has much more benefits than regular one, but it’s also more tough and takes more time to cook. Of course it’s better to eat it raw but I get tired too fast of chewing it….