Sometimes I just want to make dessert only for two people. And when it comes to baking it’s hardly the case. But when you’re making such things as galettes it’s better to eat them the same day. So baking these personal vegan rhubarb mini galettes was a fantastic idea for a light treat. I had…
baking
Vegan Strawberry Custard Tarts
Healthy Vegan Chocolate Cupcakes
Vegan Savory Breakfast Muffins
This is super fast and easy recipe of vegan savory breakfast muffins. Just mix all ingredients in a bowl and throw it in the oven for 20 minutes while you’re doing your morning routine. Pack your breakfast muffins with favorite veggies. You can add bell pepper, zucchini, spring onions, olives – whatever is in season…
Vegan Twin Peaks Cherry Pie
Twin Peaks Cherry Pie turned vegan! I am a huge Twin Peaks fan since I don’t remember when. I tried million recipes that I found online that were claimed to be original. And I had a dream to travel to US, visit Twede’s Cafe and to try this legend. Well, when I finally did get…
Soft vegan burger buns
I know you’ve been dreaming about soft vegan burger buns that are crispy on the outside and super fluffy on the inside. When you bite your burger made with these buns it won’t fall apart. They are heavenly light, gently crispy, slightly sweet, moist and soft. After so many fails I finally made it. PERFECT…
Baked vegan cheesecake
I must say I really dislike raw frozen vegan cheesecakes. They just don’t taste right. So when I’m making my own vegan cheesecake I aim to reach that super thick, creamy and decadent texture and taste that I used to adore. This baked vegan cheesecake is just amazing. Plain and simple or I better say…
Vegan pumpkin muffins (Moist and fluffy)
Vegan Panforte
This vegan Panforte is a traditional Italian Christmas dessert, originated in Tuscany. Well, I would probably get beaten for calling it traditional though. First I’m not using honey here. Obviously. Second, I couldn’t find any candied citrus peel around. That is weird because I remember when I was a little kid I used to love…
Vegan gingerbread men
Finally I made the perfect dough for my vegan gingerbread men! It is so smooth and rolls out so easily! Just blend it in a food processor for less fuss. I didn’t use molasses cause we don’t have it where I live so I substituted it for agave syrup. These gingerbread cookies are moderate in…