One of my favorite things to do is to take some healthy yummy foods and turn them into a dessert. Like these vegan carrot banana muffins with pumpkin seed streusel. I intentionally gave you a healthier option for these beauties. The muffins alone are completely oil-free and the streusel topping is optional. But don’t skip…
banana
Creamy Sorrel Smoothie
Flaxseed Pudding (raw vegan & GF)
Vegan oatmeal pancakes with grilled persimmons
I don’t really like oatmeal itself. It leaves a strange taste in my mouth. I eat it occasionally because it’s healthy and so on, but I just can’t do it on a daily basis. So I’m trying to sneak it everywhere: smoothies, veggie balls, patties, cookies and pancakes. Omg I LOVE oatmeal pancakes! Something magical…