I absolutely fell in love with idea of making vegan shortbread cookies with different fillings. Each ingredient transforms the texture of a cookie and it’s a lot of fun to experiment with all kinds of nuts, dried fruits and spices. Today I’m gonna share with you two flavor combinations: almond orange and walnut cinnamon. I…
cookies
Vegan Cranberry Rosemary Shortbread Cookies
Let’s combine some classic Christmas flavors in a yummy vegan cookie! These vegan cranberry rosemary shortbread cookies are chewy, flavorsome and full of Holiday spirit! Apart from warming gingerbread spices, magical flavor of rosemary always reminds me of holidays. And it works really well with dried cranberries. Beautiful combo!
Vegan Crescent Cookies (Austrian Vanillekipferl)
Here I go with another recipe of Christmas cookies! This time it’s vegan crescent cookies called Vanillekipferl. Vanillekipferl originate from Vienna but they are also popular in Germany, Hungary, Poland, Czechia, Slovakia and Romania. These cute cookies are generously dusted with vanilla sugar that gives them snowy Christmasy look. Not only they look etherial and…
Vegan Lebkuchen (German Gingerbread)
It’s been so dark outside lately. Not even a hint of sunlight! I had to raise my Christmas spirit level and I did it with help of these gorgeous vegan Lebkuchen. Lebkuchen are German version of gingerbread but they are usually made with nuts, candied peel, cocoa and additional spices. I’ve made my own Lebkuchen…
Vegan gingerbread men
Finally I made the perfect dough for my vegan gingerbread men! It is so smooth and rolls out so easily! Just blend it in a food processor for less fuss. I didn’t use molasses cause we don’t have it where I live so I substituted it for agave syrup. These gingerbread cookies are moderate in…