While browsing for simple, easy and cheap pantry recipes I stumbled upon these Polish sauerkraut pancakes. I was surprised that this idea din’t come to my mind before, because it’s such a delicious way to use leftover sauerkraut. As you might guess these sauerkraut pancakes are tangy and savory, which is a great option if…
pancakes
Tofu pancakes (Vegan syrniki)
These tofu pancakes are a vegan variation of syrniki – Russian thick pancakes made of cottage cheese. The vegan syrniki are mild, fluffy and are much easier to digest. I highly suggest coconut oil for frying, it gives them amazing delicate flavor. This recipe is very close to original. But if you like to make…
Vegan oatmeal pancakes with grilled persimmons
I don’t really like oatmeal itself. It leaves a strange taste in my mouth. I eat it occasionally because it’s healthy, and so on, but I just can’t do it on a daily basis. So I’m trying to sneak it everywhere: smoothies, veggie balls, patties, cookies and pancakes. Omg I LOVE oatmeal pancakes! Something magical…